I have never been a great addition in the kitchen. Up until recently, I didn’t even know how to make eggs. However, I have recently developed an interest in baking. I have a huge sweet tooth, so the idea of making my own cupcakes, cookies and brownies was extremely appealing.
I got a standing mixer, mini-cupcake maker and a cupcake cookbook for Christmas. After several successful attempts of baking, I felt confident enough to offer to make cupcakes for a bridal shower I was hosting. The theme of the shower was “Kentucky Derby”, so I decided to make Kentucky Bourbon Cupcakes, which seemed easy enough. However, with my busy schedule, I was not able to begin working on the cupcakes until about 9:00 the night before the shower.
I made the cupcakes with no problem, but then burnt my arm trying to get them out of the oven. It was all downhill from there. Part of the frosting was a mixture between corn syrup, pecans and bourbon that had to be baked and then mixed into the regular frosting. The sticky texture burned in the oven. I was able to salvage enough of the mixture to mix with the frosting. After frosting the cupcakes(which were a dark brown chocolate color), I put the frosting(which was white) on top. It ended up looking absolutely hideous and I knew I couldn’t possibly serve the cupcakes looking like that.
I decided to make a plain buttercream to put on top of the previous frosting mixture. Before I frosted the cupcakes(again), I dipped my finger in it to give it a quick taste test and it was awful! It literally tasted like dirt…or playdough.
Standing in my kitchen stumped on what had happened, I happened to look over at the “powdered sugar” container I had used to make it and realized that I had actually grabbed the “flour” container instead. That explained the taste. I had to completely throw out that batch and start from the beginning, however I realized I had used the last of my butter on the previous batch. I had to make a trip to Walmart around 11:30p.m. I finally got home and began making the frosting again. This was finally a success and I was able to frost the cupcakes and go to bed.
After ALL of that, the cupcakes were a huge success! Although I was glad to have been able to make them for the shower, I will definitely reconsider in the future before agreeing to something like that. Or…I may just start a little earlier! Needless to say, I survived and I think that if I can make this recipe, anybody can! I’ve attached the link to the recipe below.
Kentucky Derby Bourbon Pie Cupcake Recipe